ITALIAN RUM CAKES
Standard Italian Rum Cakes
are made from rum soaked vanilla sponge cake with chocolate custard crème
filling, iced with light chocolate crème.
Sliced almonds around the side are optional.
Maraschino cherries on top.
No roses.
| SIZES | SERVINGS | WEIGHT |
| 7" | 6-8 | 2.5-3 LBS |
| 8" | 8-10 | 3-4 LBS |
| 9" | 12-15 | 4-5 LBS |
| 10" ROUND | 16-20 | 6-7 LBS |
| 10" SQUARE | 18-25 | 7-8 LBS |
| 12" ROUND | 25-35 | 9-10 LBS |
| 12" SQUARE | 30-40 | 10-12 LBS |
| 1/2 SHEET | 40+ | 12-15 LBS |
| FULL SHEET | 80-100 | 25-30 LBS |
Customer may prefer a cake with no nuts or no rum or with vanilla outer icing.